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Use of this information at family gatherings or parties may lead to you sounding like a pretentious dickhead that no longer gets invited to any events. Now Enjoy!!
Ancestral Method, 50% Fiano, Chalmers Vineyard, Heathcote, destemmed, wild ferment on skins for 3 days, pressed to tank, 50% Greco, Willoughby Bridge Vineyard, Heathcote, destemmed, on skins for 2 days, pressed to barrel and tank, blended and bottled before end of primary ferment, coarsely hand disgorged after 6 months, unfined, unfiltered.